Description
- Finger Millet Murukku (or Ragi Murukku) is a healthy variation of the traditional murukku, made using finger millet flour (also known as ragi flour), which adds a nutty flavor and nutritional value. Ragi is rich in calcium, iron, and fiber, making this version of murukku a healthier option compared to the regular rice flour-based murukku. The preparation is quite similar, but the dough is made with ragi flour and sometimes rice flour or chickpea flour for better texture and crunch
- Finger Millet Murukku is a popular Indian Murukku.
- we don’t use any kind of preservatives.
- made with organic and healthy ingredients.
- it is a mixture of a lot of premium quality stuff.
- it is a perfect accompaniment to your evening tea.
- experience the authentic taste.
Ingredients: Rice flour, Edible Vegetable oil (Rice Bran), Gram flour, Finger Millet, Edible Common Salt, Cumin, Ajwain.
Shelf life: 1 month
Storage Instructions: Store in a cool and dry place in an air-tight container
Arjun (verified owner) –
The food was tasty and well-seasoned. Definitely ordering again!
Tamanna (verified owner) –
Fast service and the food was excellent. Tender and tasty.
Kabir (verified owner) –
Fast delivery and the meal was fragrant and flavorful. Highly recommended!
Kavya (verified owner) –
Great selection of dishes. The meal was creamy and satisfying.
Aditi (verified owner) –
The meals were fresh and packed with flavor. Perfect for any occasion.